Margarita Crush Once Passionfruit Shortbread

This tangy lime granita is delicious when melt-in-your mouth shortbread.

The ingredient of Margarita Crush Once Passionfruit Shortbread

• 155g 3 4 cups caster sugar
• 250ml 1 cup water
• 2 tsp finely grated lime rind
• 1 tbsp tequila
• 125ml 1 2 cup lime juice
• 1 1 2 tsp sea salt
• 2 passionfruit halved
• 60g unsalted butter at room temperature
• 1 1 2 tbsp caster sugar
• 50g 1 3 cup plain flour
• 2 tbsp rice flour

The Instruction of margarita crush once passionfruit shortbread

• advocate sugar water and half the lime rind in a saucepan higher than low heat for 5 minutes or until sugar dissolves bring to the boil set aside to cool completely protest in tequila and lime juice transfer to an airtight container cover place in the freezer for 6 hours or until as regards set
• use a fork to on the order of break stirring the mixture return to freezer for a further 30 minutes or until as regards frozen use a fork to suspension occurring the ice crystals and numb until firm
• meanwhile to make passionfruit shortbread preheat oven to 170u00b0c line a large baking tray in the manner of baking paper strain passionfruit pulp through a fine sieve into a bowl pressing to extract as much juice as possible reserve 1 tablespoon passionfruit juice discard seeds process butter and sugar in a food processor until pale and creamy grow combined flour and passionfruit juice process until mix just comes together knead gently on the order of a lightly floured surface until smooth influence into a disc and cover later plastic wrap place in fridge for 30 minutes to rest
• roll out dough amid 2 sheets of lightly floured baking paper until roughly more or less 3mm thick use a 6 5cm heart cutter to cut 10 hearts from the dough use a drinking straw to make a hole in the pinnacle of each heart transfer to prepared tray bake for 10 12 minutes until roomy golden cool not far off from the tray for 5 minutes in the future transferring to a wire rack to cool completely repeat next permanent dough
• insert the remaining lime rind and sea salt re a plate dip the rim of 2 glass jars or glasses in water dip in the salt fusion to coat scoop margarita crush amongst jars assistance behind passionfruit shortbread

Nutritions of Margarita Crush Once Passionfruit Shortbread

calories: 765 756 calories
calories: 26 grams fat
calories: 16 grams saturated fat
calories: 121 grams carbohydrates
calories: 92 grams sugar
calories: n a
calories: 5 grams protein
calories: 76 milligrams cholesterol
calories: 1728 24 milligrams sodium
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calories: nutritioninformation