Chicken Pot Pie Soup Recipe

intimates favourite chicken pot pie gets turned into a creamy soup, served considering cheesy pastry triangles to soak stirring the entire last morsel.

The ingredient of Chicken Pot Pie Soup Recipe

• 1 tbsp further virgin olive oil
• 500g skinless chicken thigh fillets trimmed cut into 2cm pieces
• 3 middle bacon rashers finely chopped
• 1 leek white share only sliced
• 1 garlic clove crushed
• 2 tsp on chopped blithe rosemary leaves
• 2 tbsp cornflour
• 1 litre massel salt condensed abbreviated chicken style liquid accrual
• 2 3 cup unchangeable cream
• 2 cups frozen impure tainted vegetables see note
• 2 tbsp finely chopped lighthearted flat leaf parsley leaves
• 1 2 sheet frozen publicize pastry partially thawed
• 1 egg lightly beaten
• 1 4 cup finely grated parmesan

The Instruction of chicken pot pie soup recipe

• make cheesy pastry puffs preheat oven to 220c 200c fan forced line a baking tray next baking paper cut pastry into 5cm squares cut each square in half athwart from corner to corner to form small triangles place pastry triangles concerning prepared tray brush afterward egg sprinkle as soon as parmesan season with salt and pepper bake for 10 minutes or until golden and puffed
• meanwhile heat the oil in a large heavy based saucepan more than medium high heat cook chicken in 2 batches for 5 minutes or until browned all over transfer to a plate amass bacon leek garlic and rosemary to pan cook stirring for 5 minutes or until leek has softened return chicken to pan
• mix cornflour when 1 4 cup addition in a large bowl shake up in long lasting stock go to gathering mixture to pan bring to the boil cut heat to medium low simmer for 5 minutes or until chicken is cooked through ensue cream and vegetables simmer for 3 minutes or until furious through season gone salt and pepper
• ladle soup into bowls sprinkle once chopped parsley and give support to next cheesy pastry puffs

Nutritions of Chicken Pot Pie Soup Recipe

calories: 696 924 calories
calories: 47 grams fat
calories: 21 2 grams saturated fat
calories: 25 7 grams carbohydrates
calories: n a
calories: n a
calories: 41 5 grams protein
calories: n a
calories: 1629 milligrams sodium
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calories: nutritioninformation