Satay Chicken Rice Salad

Noboby will ever know you tossed this together using barbecue chicken, bought sauce and microwave rice.

The ingredient of Satay Chicken Rice Salad

• 125ml 1 2 cup ayam satay sauce
• 160ml can coconut milk
• 1 1 2 tbsp blithe lime juice
• 2 x 250g packets microwave coconutu00a0basmati rice
• 1 carrot peeled shredded
• 1 lebanese cucumber thinly sliced
• 4 radishes trimmed thinly sliced
• 1 barbecue chicken meat shredded
• 1 3 cup blithe coriander leaves
• 3 green shallots thinly slicedu00a0diagonally
• lime wedges to encourage

The Instruction of satay chicken rice salad

• increase the satay sauce and coconut milk in a small saucepan beyond medium heat cook for 2 minutes or until the merger comes tou00a0a simmer remove from heat and rouse through the lime juice
• heat the rice following packet directions after that transfer to a large bowl and set aside to cool slightly
• divide the rice accompanied by serving bowls pinnacle subsequent to the carrot cucumber radish and chicken drizzle more than the satay dressing scatter when the coriander and shallot help when lime wedges

Nutritions of Satay Chicken Rice Salad

calories: 494 491 calories
calories: 19 9 grams fat
calories: 9 4 grams saturated fat
calories: 28 7 grams carbohydrates
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calories: 47 8 grams protein
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